Waffles are an actual deal with at breakfast time. They’re easy to make, and you may pack all method of fruit into them. This time we caramelised some chopped up Apples and blended them within the batter, after which sprinkled some on prime. Waffles are tremendous fast to cook dinner – solely 3 minutes with the waffle iron. We’ve drizzled with Maple Syrup however go wild and add Vegan Whipped Cream in case you like.
Vegan Caramelised Apple Waffles
An excellent breakfast deal with. Caramelised Apple waffles with Maple Syrup
- 1 1/4 Cup Self Elevating Flour
- 2 Tbsp Oats
- 1 Tsp Baking Powder
- 3 Tbsp Brown Sugar
- 2 Tbsp Melted Vegan Margarine
- 1 Tsp Vanilla
- 1/2 Mashed Banana
- 1 Cup Dairy Free Milk
- 1 Tsp Apple Cider Vinegar
- 1 Tbsp Floor Flax
- 1 Apples – peeled and chopped up
- 2 1/2 Tbsp Brown Sugar for the Apple
- 1 Tbsp Dairy Free Margarine for the Apple
Add the Flax and Apple Cider Vinegar to the Dairy Free Milk and put to at least one aspect
Plug in your waffle iron, spray with non stick spray and go away to warmth up
Peel, core and chop up an Apple. Soften the margarine and brown sugar in a small pan (you’ll be able to add some Vanilla in case you like). Warmth til effervescent and add the chopped Apple. Prepare dinner for 3-4 minutes till the Apple is caramelised, however not squishy.
In a big bowl combine the flour, sugar, oats, baking powder till mixed. Then add within the mashed banana
Add the melted margarine and vanilla to the milk. Add the milk combination to the flour combination and stir to mix.
Combine half the Apple into the batter and reserve the remaining for popping on prime of the Waffles
I take advantage of about 3/4 cup batter for every waffle. Pour onto the waffle iron floor, shut, and cook dinner for 3 minutes. Take away fastidiously.
Prime with the left over Apples and Maple Syrup
Should you’re in search of another Vegan/Non Dairy Breakfast concepts right here you go!